Catering and Menus

Our caterers, Prestige Scotland, can meet virtually any requirement and a few sample menus are displayed although these are by no means exhaustive.

What our proposal will include:  

  • Full meal and drinks package as listed below
  • White floor length table cloths, white linen napkins
  • Kings pattern cutlery
  • White Royal Doulton china
  • Savoie fine glassware
  • The services of fully trained and uniformed staff

Additional services that we can provide to personalise your wedding include:

  • Selection of hand made canapés
  • Colour co-ordinated table linen and napkins
  • Upgrade of glassware
  • Evening buffet

Sample Dinner Menus

Menu A

Tian of Scottish Seafood bound in a Dill Crème Fraiche,
Pea Shoot Salad, Beetroot Dressing
***
Loin of Pork, Apple & Tarragon Mash, Roasted Shallot,
Slow Cooked Pork Belly, Carrot Puree, Cider Jus
***
Warm Treacle Tart Candied Ginger Cream, Date Syrup
***
Coffee & Mints

£34.50 per person + VAT

Menu B

Normandy Chicken & Woodland Mushroom Terrine, Walnut & Cress Salad
***
Loin of Hebridean Lamb, Bacon & Onion Cabbage Parcel, Pressed Perthshire Potatoes, Marmalade Carrots, Port & Smoked Garlic Jus
***
Apple & Bramble Crumble Cheesecake
***
Freshly Brewed Coffee and Tablet

£39.95 per person + VAT

Menu C

Confit Shetland Salmon, Ayrshire Bacon & Pea Salad,
Red Pepper Crème Fraiche, Chive & Shallot Dressing
***
Sheared Fillet of Angus Beef, Garlic Scented Spinach, Caithness Potatoes, Slow Roast Tomato with Skirlie Crust, Rich Wine Jus
***
Drambuie Pannacotta, Autumn Berry Compote,
Honey Syrup, Seeded Tuille
***
Freshly Brewed Coffee and Mints

£46.50 per person + VAT

Sample Drinks Packages

Sample Drinks Package 1

Two glasses of Pigalle Brut Sparkling Wine during the Reception (Fresh Orange will be offered as an alternative) ½ a bottle of Vita Chardonnay-Pinot Grigio / Merlot with the meal
A glass of Pigalle Brut Sparkling Wine for the Toast
£20.25 per person (including VAT)

Sample Drinks Package 2 

Two glasses of Codorniu Clasico Brut Sparkling Wine during the Reception (Fresh Orange will be offered as an alternative)
½ bottle of La Champagne Viognier, Vin De Pays D’Oc / Finca Flichman Tempranillo, Mendoza with the meal
A glass of Codorniu Clasico Brut for the Toast
£22.80 per person (including VAT)

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